We aim to produce wines that appeal to all palates. Our maritime climate and north facing slopes together with mild winters, ensure that our grapes are ripe and bursting with flavour when picked. The winemaker, Damon Eastaugh, has ensured that the flavour of the vineyard has shone through.

		WHITES
		Sauvignon Semillon Blanc 2008 Bronze - Cowra Wine Show 08 Bronze - MRWIA Show 08	Semi Dry. An easy drinking style of wine that opens with a flinty nose with hints of gooseberries and fresh peas. A clean, elegant palate of tropical fruits and guava with balanced acids to create a light lingering finish. This wine would complement a white meat meal. Serve chilled and enjoy.
		Chenin Blanc 2007 3 STARS Winestate Magazine	This is a semi-sweet wine that opens with a robust bouquet of tropical fruit salad. It fills the mouth with a luscious fruit salad blast of flavour, leaves hints of pineapple & passionfruit to finish.
		Unwooded Chardonnay 2007	Semi -Dry. This is an unwooded chardonnay with a bouquet of Stonefruit and Pears. The Palate has Granny Smith Apples and a delicate mix of stone fruit and pear combining with zesty acids, a lingering after-taste of more Pears, with a touch of pink grapefruit to finish.
		Reserve Wooded Chardonnay 2007	Malolactic fermented in French oak barriques (25% new) for 8 months. Quite restrained bouquet with buttery and nutty oak, stone fruit, melons. A creamy lift of peaches and nectarine, followed by a lingering stone fruit and pink grapefruit nuances with fine flint on the finish.
		REDS
		Rose 2008 3 STARS Winestate Magazine	This rose is made from our shiraz grapes and it is a semi-dry style. The bouquet opens with aromas of confectionary. A palate of strawberries with hints of toffee. An aromatic and lively wine that is delicious with spicy foods.
		Shiraz 2005 Silver - MRWIA Show 06 Bronze - Boutique Wine Awards 06 Trophy - Best dry red wine WA - Perth Royal Wine Show 07 Gold - Class 21 - Perth Royal Wine Show 07 Gold - Cowra Wine Show 07 Gold - Scoop Wine Awards 07 Gold - Qantas Wine Awards 07 Blue Gold - Sydney International Wine Show 07 Gold - MRWIA Show 08	Deep ruby in colour. Intense  aromas of ripe plums, cedar and dark chocolate tempt the nose. A palate of morello cherries and mulberries supported by fine toasted French Oak with assertive tannins create a long lingering finish. Smooth and full flavoured with perfect balance. Cellar up to 7-12 years.
		Shiraz 2006 Top & 4.5 STARS Winestate Magazine Bronze - MRWIA Show Bronze - Perth Royal WIne Show	A cool summer producing less alcohol – 13.5%. Opens with spicy mulberries on the nose. The palate has distinct raspberries and toasted French oak with soft tannins & lasting savoury flavours with a gamey nuance. Very smooth finish. Suit medium term cellaring 5-7 years.
		Shiraz 2007 Top Gold - Scoop Wine Awards 08 Top 5 STARS Winestate Magazine Silver - Cowra Wine Show 08 Bronze - Perth Royal Wine Show 08 Trophy & Gold - MRWIA Show 08 Gold - Qantas Wine Awards 08	Aged 9 months on French oak. Intense colour ,a nose ofplum and mulberries with a gaggle of five-spice. Charry, non-dominant oak. Red currant, plum and mulberry, with dark chocolate. A plump, middle palate with cedar and vanilla toasty oak to follow. Finishes with fine grained, persistent tannins. Cellar 5-10 years.
		Reserve Shiraz 2007 4 STARS Winestate Magazine 93 points Ray Jordan Gold - Qantas Wine Awards 08	Aged in American Oak barriques for 14 months. Inky, impenetrable colour, a nose of raspberry, star anise and cloves. A touch of charry oak, plum and subtle spice. The palate has a lively concentration of fruit, some dark chocolate secured by firm tannins. A complex and stylish wine. 14.5% alcohol. Cellar 7 – 15 years.
		Merlot 2007 Silver - Scoop Wine Awards 08 3.5 STARS Winestate Magazine Bronze - MRWIA Show 08	Aged 9 months on French oak, 15% Cabernet. Complex array of plum, dark cherry, cedar, with light lifted spice. An avalanche of Satsuma plums and dark cherries with a subtle herbal note. Finishes with chalky but fine-grained tannins with the French oak playing a supportive role. Cellar for 3-5 years.
		Cabernet Merlot 2004 Trophy - Wine of the Show - MRWIA Show 06 Trophy - Best Cabernet Blend - MRWIA Show 06 Trophy - 'Best Dry Red Blend' Winewise Small Vigneron Awards 06 Gold - Burswood Perth Royal Show 05 Gold - 5 STARS Winestate Magazine 06 Silver - Boutique Wine Awards 06 Silver - Sheraton Wine Awards Gold - Cowra Wine Show 2007 95 Points - James Halliday Gold - Qantas Wine Awards 07 Blue Gold + Top 100 - Sydney International Wine Show 07	Deep plum in colour. Tempting nose of spicy oak and dense dark brooding cherry aromas. Sweet cassis and velvet oak palate with firm supportive tannins, creating a lingering rounded finish. Cellar 7 – 12years.
		Cabernet Merlot 2006 Silver - Perth Royal Wine Show 07 Bronze - MRWIA Show 07	A cool summer and a late harvest give some new flavours. Good colour but less intense Margaret River leafiness on the nose and toasted French Oak dominate a sweet black currant background. Light capsicum and sweet cassis combine to give long lasting flavour. Medium body. Cellar up to 5-7 years.
		Cabernet Merlot 2007 Silver - Scoop Wine Awards 08 Silver - Perth Royal Wine Show 08 Silver - Qantas Wine Awards 08 Bronze - MRWIA Show 08	Aged 9 months on French oak. Deep, dark crimson with an aubergine rim. Cassis, a hint of cedar and dark cherries on the nose. Big and bold. A cascade of blackcurrants, cherries and red berries floods the palate. A background of more cedar and toasted French oak marries with fine-grained, persistent tannins. A very long finish, fit for a King. Cellar 7-12 years.
		Reserve Cabernet Sauvignon 2007 3 STARS Winestate Magazine Silver - MRWIA Show 08 Silver - Qantas Wine Awards 08	Aged 14 months in French Oak barriques. Bright crimson in colour. A nose of vanilla and tobacco, with signature Margaret River leafiness, toasty tones of blackcurrant and cassis on the palate with herbaceous overtones. Plump, full and powerful, with firm, chewy tannins. A muscular wine with great length, ready for the long haul. 14.9% alcohol. Cellar 7 – 15 years.